Whole Foods’ focus on sustainability creates disputes with some fishermen by bill dawers • April 21, 2012 But the move could be good news for those harvesting Wild Georgia Shrimp. Read more → Share this:Click to share on Facebook (Opens in new window)Click to share on Twitter (Opens in new window)Click to share on Tumblr (Opens in new window)Click to share on LinkedIn (Opens in new window)Click to share on Pinterest (Opens in new window)Click to share on Reddit (Opens in new window)MoreClick to print (Opens in new window)Click to share on Pocket (Opens in new window)